Kyle & Ariana moved to Fort Myers together after graduating high school in 2014. Ariana worked two jobs while Kyle balanced a full time job on top of being a student. Working for someone else, especially large corporations who's values don't align with their own, never resonated with them. While on a road trip through California in 2016, the food truck seed was planted. They wanted to bring healthy options and the unique dining experience that they saw on the West Coast, to their home in Southwest Florida. BuddhaBlends became a reality a year and a half later, in the fall of 2017.
Fresh, healthy food is what we strive for. We make all of our offerings fresh to order from scratch, and we are happy to customize them to your liking. At BuddhaBlends, you never have to worry about what goes into your body. We use the simplest ingredients we can find, that are always vegan and free of additives. We don't use any refined sugars or preservatives, so you can trust that everything you are consuming is good for you. We never compromise the quality of our product or the health of our customers! Our goal is to provide you with options that sound and taste familiar, without the guilt.
Sustainability has been our top priority from the start. We wouldn't be where we are today without our Mother Earth, and it is our responsibility to give back whenever possible. We make an effort to ensure that all of our disposables are biodegradable. This means we do not use toxic plastics that leak pollutants into our oceans and never degrade in the landfill. We are also a chemical free business that uses pure essential oils, vinegar, and baking soda to disinfect our equipment, instead of the toxic cleaning products you'll find elsewhere. We always recycle our packaging and compost any produce that would otherwise end up in the landfill.
Check out our Instagram and Facebook @BuddhaBlendsFT for schedule updates
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